Friday, October 18, 2013
Ice cream sundae by Jon
Ingredients
Method
First, wash and slice the strawberries.
Then, put layers of strawberries and ice-cream in a glass.
After, pour on some strawberry syrup.
Finally, put whipped cream and sprinkles on top.
Cooking time
About 15 minutes.
50 grammes stawberries.
3 scoops strawberry ice-cream.
Strawberry syrup.
Whipped cream.
Method
First, wash and slice the strawberries.
Then, put layers of strawberries and ice-cream in a glass.
After, pour on some strawberry syrup.
Finally, put whipped cream and sprinkles on top.
Cooking time
About 15 minutes.
Hello by Naroa
My name is Naroa.
I was born in San Sebastian on December 25th,2002.
I like judo.
My favorite music grup is One Direction.
I LOVE DANCING¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡
BANANA SPLIT by Joe
Thursday, October 17, 2013
BLT SANDWICH BY IOSU
BLT SANDWICH
The BLT sandwich (bacon, lettuce and tomato) is delicious.
And it's even better if you add mayonnaise.
INGREDIENTS:
2.- 4 Slices of bacon.
5.- Mayonnaise
METHOD:
First, fry the bacon in a friying pan.
Then, toast the bread.
After, put mayonnaise on the bread.
Next, add the bacon, lettuce and tomato.
Finally, cut the sandwich diagonally.
The BLT sandwich (bacon, lettuce and tomato) is delicious.
And it's even better if you add mayonnaise.
INGREDIENTS:
1.- 4 Slices of bread.
2.- 4 Slices of bacon.
3.- One tomato sliced.
5.- Mayonnaise
METHOD:
First, fry the bacon in a friying pan.
Then, toast the bread.
After, put mayonnaise on the bread.
Next, add the bacon, lettuce and tomato.
Finally, cut the sandwich diagonally.
Lemon sherbet by Aitor
INGREDIENTS
1 Cup sugar
Salt
1 cup water
1/2 cup cream
1/2 cup lemon juice
2 egg whites
METHOD
First, Mix 3/4 of the cup of sugar, salt and water.
Boil it, then simmer it for 5 minutes.Put it in the refrigerator.
Add the cream, then the lemon juice.
Put it into a plastic container.
Freeze it for 4 or 5 hours.
Beat the egg whites.
Add 1/4 cup of sugar.
Beat the mixture.
Break the frozen mixture with a fork.
Mix in the egg whites.
Finally, Put the mixture in the freezer for 2 hours
1 Cup sugar
Salt
1 cup water
1/2 cup cream
1/2 cup lemon juice
2 egg whites
METHOD
First, Mix 3/4 of the cup of sugar, salt and water.
Boil it, then simmer it for 5 minutes.Put it in the refrigerator.
Add the cream, then the lemon juice.
Put it into a plastic container.
Freeze it for 4 or 5 hours.
Beat the egg whites.
Add 1/4 cup of sugar.
Beat the mixture.
Break the frozen mixture with a fork.
Mix in the egg whites.
Finally, Put the mixture in the freezer for 2 hours
Wednesday, October 16, 2013
CHOCOLATE CRISPIES by Naroa
INGREDIENTS:
250 grammes milk chocolate.
100 grammes puffed rice or cornflakes.
METHOD:
First, melt the chocolate in a saucepan over a bain - marie. Stir.
Then, put the puffed rice in the chocolate.Stir.
After, spoon the mixture into paper cases.
Finally, leave them to cool for one hour.
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